Amarone della Valpolicella Classico DOCG "Monte Lodoletta" 2017 - Dal Forno Romano
corvina 60%, rondinella 20%, oseleta 10%, croatina 10%16.5%0.75 L
Amarone della Valpolicella Classico DOCG "Monte Lodoletta" 2017 - Dal Forno Romano
In breve
- Vitigno
- corvina 60%, rondinella 20%, oseleta 10%, croatina 10%
- Denominazione
- Amarone della Valpolicella Classico DOCG
- Alcol
- 16.5%
- Servizio
- 18–20 °C
- Da bere
- 2025–2040
- Formato
- 0.75 L
Note di degustazione
Abbinamenti
Perché ci piace
Tannico rating: 95/100After harvesting, the bunches of grapes of all four varieties are left to dry and only in mid December are they pressed. After fermentation the wine is aged for 36 months in barrels. Lastly, the Amarone della Valpolicella DOC Dal Forno Romano winery rests in the bottle for two years. Sensual and mellow to both the nose and the palate, it needs no great introductions especially considering the calibre of the winery that produces it. It is a great wine.